7 Days Douro Tour Aboard a Private Yacht Cruise Clonado Clonado Clonado Clonado

Itinerary

• Day 1 Welcome to the Douro Valley

  Welcome to Portugal. Luxury Tours Portugal will invite you to discover the amazing Douro Valley aboard a Private Yacht.
   
  After airport formalities at Porto International Airport (OPO), or pick-up at your hotel in Porto, you will be transferred, by deluxe vehicle with an English-speaking Chauffeur to the Marina. 
   
  The Azimut 62 yacht epitomizes luxury and sophistication on the water. With its sleek design and impeccable craftsmanship, this vessel offers an unparalleled yachting experience. From its spacious deck areas perfect for sunbathing and entertaining to its elegant interior adorned with high-end finishes and luxurious amenities, every detail is meticulously curated for comfort and style.
   
  We also offer the possibility of staying on the ocean yacht, Yacht Ocean - Azimut 55. From its spacious deck areas ideal for lounging and socializing to its elegant interior adorned with high-end finishes and luxurious amenities, every aspect is meticulously crafted for comfort and style. Whether cruising along the coast or exploring secluded bays, the Azimut 55 delivers a smooth and exhilarating ride, powered by advanced engineering and cutting-edge technology.
   
  Check-in and Boarding at Marina quay.
   
  Departure to Régua.
   
  Breakfast is served on board.
   
  Arrival at Crestuma-Lever Dam (sluice rises 14 m).
   
  Lunch is waiting for you at Restaurant Olivetto. Step into Olivetto's kitchen, where Chef Davide Couto extends a warm welcome. Prepare to embark on a culinary journey that blends traditional Douro flavors with innovative textures and presentations. Drawing inspiration from Mediterranean cuisine, Chef Davide celebrates the millinery excellence of olive oil as a central element in his dishes. At Olivetto, expect a gastronomic experience that pays homage to the rich culinary heritage of the Douro region while infusing it with a contemporary twist.
   
  Arrival at Carrapatelo Dam (sluice rises 35 m). 
   
  Arrival at Régua.
   
  Free time to explore on your own. 
   
  Your dinner awaits at Castas & Pratos Restaurant, a culinary gem born from the vision of entrepreneurs Edgar Gouveia and Manuel Osório. United by family ties and fueled by a shared passion for the Douro region, they embarked on a journey to create an innovative and distinctive dining experience. Nestled in the historic warehouses of CP, the Portuguese Railways, in Régua, Castas & Pratos boasts a luxuriously renovated space designed to immerse you in the essence of the Douro. With all the comforts you desire, this restaurant promises to showcase the finest flavors of the region, ensuring a memorable culinary journey.
   
  Accommodation aboard the boat.
   
  End of the day.

• Day 2 Alentejo Immersion: Horseback Riding, Hands-On Cooking, and Premium Wine Tasting at Quinta do Paral_copy_copy

  Wake up to a delightful breakfast at Quinta do Paral, surrounded by the stunning landscapes of Alentejo’s vineyards and rolling countryside.

  Prepare for an immersive day filled with bespoke experiences, blending nature, gastronomy, and fine wine in an unparalleled luxury setting.

  Begin your day with an exclusive private horseback ride, exploring the vast and picturesque grounds of Quinta do Paral. For one hour, ride through vineyards, olive groves, and the serene Alentejo plains, guided by expert equestrians who will tailor the experience to your comfort and skill level.

  Following your equestrian adventure, engage in an intimate hands-on cooking workshop led by renowned estate chefs. "Our Land, Our Soul" is the essence of this immersive experience, allowing you to discover the secrets of Alentejo cuisine while embracing the region’s rich culinary heritage.

  Begin with a guided walk through Quinta do Paral’s aromatic garden, where you’ll handpick fresh herbs and learn about their significance in Alentejo cuisine. Gain a deeper understanding of the origins and traditions behind each dish, learning how local ingredients have shaped Portugal’s gastronomic identity. Prepare and savor a carefully curated menu, featuring three signature Alentejo petiscos (tapas) and a traditional main course, perfectly paired with wines from Quinta do Paral. 

  In the afternoon, for true wine connoisseurs, this private experience unveils the very best of Quinta do Paral’s award-winning collection, as well as a selection of prestigious international wines.

  Begin with an exclusive guided tour of the winery, where you’ll discover the estate’s terroir, winemaking philosophy, and unique viticulture techniques. Then, retreat to a private tasting room for a curated 10-wine tasting, featuring: 8 exceptional Quinta do Paral wines; 2 premium international wines, handpicked by the estate’s sommeliers; a selection of traditional petiscos, enhancing the nuances of each wine.

  As the day draws to a close, your private chauffeur will be waiting to escort you to an extraordinary dining experience at Herdade dos Grous, one of Alentejo’s most celebrated wine estates.

  Savor a sensational tasting menu, expertly crafted to showcase the finest regional flavors. Each course is perfectly paired with the estate’s most distinguished wines, ensuring a memorable and immersive gastronomic journey in an intimate, refined setting.

  Return to Quinta do Paral, where the serenity of the Alentejo night awaits you.

  End of the day.

• Day 3 Ballooning Over Castro Verde & Michelin Dining in Monsaraz: A Luxurious Day in Alentejo_copy_copy

  As the first light of dawn begins to break, your private chauffeur will be waiting at Quinta do Paral, ready to escort you to the meeting point for an unforgettable private hot air balloon experience - a journey that promises breathtaking views and a sense of absolute freedom.

  Recognized by UNESCO as a Biosphere Reserve, the landscape of Castro Verde offers a mesmerizing mosaic where human activity and nature exist in perfect harmony. As your balloon drifts effortlessly with the morning breeze, admire the untouched beauty of this region, where rolling wheat fields, cork oak forests, and pristine pastures unfold beneath you. 

  The journey begins with a pre-flight briefing, followed by the enchanting inflation of the balloon - a magical moment as the vibrant canopy slowly takes form against the dawn sky. Then, enjoy a one-hour private flight. As your aerial voyage comes to an end, a celebratory toast with sparkling wine awaits, accompanied by the presentation of personalized flight certificates - a cherished keepsake from this once-in-a-lifetime experience.

  Returning to Quinta do Paral, a delightful breakfast will be waiting, offering a selection of locally inspired delicacies to replenish your energy before the next chapter of your journey.

  Next, travel to the enchanting medieval village of Monsaraz, a timeless gem perched atop a hill, where cobbled streets and whitewashed houses overlook the vast Alentejo landscape. Here, experience a Michelin-starred tasting menu at Herdade do Esporão, an estate celebrated for its culinary artistry and world-class wines. Recently renewing its prestigious Michelin star and earning the coveted Michelin Green Star for its commitment to sustainability and excellence, the restaurant crafts each dish to embody the essence of the Alentejo terroir. Thoughtfully curated wine pairings elevate every flavor, transforming your dining experience into a true gastronomic masterpiece in an exclusive and refined setting.

  In the afternoon, continue your journey to the elegant retreat of São Lourenço do Barrocal, a luxurious estate seamlessly woven into the region’s natural beauty. Here, you will have the opportunity to choose between two exclusive tasting experiences, tailored to your preferences: Private Wine Tasting Experience or Private Olive Oil Tasting Experience.

  To further personalize your experience, the journey continues with a private workshop, where you may select between two immersive activities: Wine Blending Workshop - Under the guidance of expert sommeliers, create your very own personalized wine blend, balancing different grape varieties to craft a bottle that reflects your unique palate; or Pottery Workshop - Embrace the artistry of Alentejo’s traditional ceramics by molding and painting your pottery piece, guided by skilled artisans who will share their expertise in this centuries-old craft.

  As the sun sets, return to Quinta do Paral, where an extraordinary moonlit picnic awaits - an intimate and poetic way to end the day. Nestled amidst the vineyards, a luxurious Balinese bed offers the perfect sanctuary to gaze upon the twinkling night sky in absolute serenity. Let the evening unfold in pure tranquility, as you savor this once-in-a-lifetime alfresco dining experience, enveloped by the romantic beauty of nature.

  End of the day.

• Day 4 Private Jet to the Douro Valley: Michelin Dining & Luxury Stay at Quinta da Vacaria_copy_copy

  Awaken to a final exquisite breakfast at Quinta do Paral, savoring the tranquil morning ambiance and the breathtaking views of Alentejo’s rolling vineyards. 

  Following check-out, your private chauffeur will be ready to escort you to the airport, ensuring a seamless and comfortable transfer.

  Step aboard your private airplane, where a bespoke flying experience awaits. Sit back and pamper yourself in the unparalleled luxury of a private flight, as you ascend toward your next breathtaking destination - the Douro Valley, one of the world’s most stunning wine regions, recognized as a UNESCO World Heritage Site.

  The private chauffeur will be awaiting your arrival at the airport, ensuring a seamless and comfortable transfer to your next hotel.

  Upon arrival, a warm welcome awaits at Torel Quinta da Vacaria, a luxurious haven seamlessly blending tradition and contemporary elegance, with stunning river views. Located at Quinta da Vacaria, one of the oldest vineyards in the Douro Region, this 5-star luxury boutique hotel includes 33 rooms and suites, alongside a fine-dining restaurant, a gastro bar restaurant, and one of the region’s biggest spas, all of this with panoramic views of the majestic Douro River and valley.

  Enjoy a refined welcome cocktail, a signature blend of local flavors designed to immerse you in the essence of the Douro from the very first moment. 

  As evening descends, dive into an exquisite private dining experience at Casa da Vinha, an idyllic retreat nestled within the estate. Perched on higher ground, this exclusive setting offers breathtaking, unobstructed views of the surrounding landscape, creating a truly magical atmosphere. 

  Your exclusive tasting menu has been carefully designed to highlight the finest local ingredients, expertly paired with the most distinguished wines from Quinta da Vacaria. Each course is a tribute to the rich culinary traditions of the Douro, offering a perfect harmony of flavors, textures, and aromas. As you dine in an intimate and elegant setting, every bite and sip becomes a celebration of this unparalleled wine region.

  End of the day.

• Day 5 Douro Valley Private Cruise, Vintage Wine Tasting & Exclusive Blending Experience_copy_copy

  Wake up to a sumptuous breakfast at the hotel, surrounded by the breathtaking scenery of the Douro Valley, where the morning light gently illuminates the rolling vineyards and the tranquil flow of the river below.

   

  Enjoy the first exclusive experience of the day, a private wine tasting at Quinta da Vacaria, one of the Douro Valley’s most prestigious and historic estates. As you step onto the estate’s magnificent grounds, immerse yourself in the refined world of winemaking excellence. Enjoy a guided visit through the winery, discovering the art of traditional and modern vinification. Then, delight in a private tasting of the century-old wines, carefully curated to showcase the depth and character of the Douro terroir.

   

  Your private chauffeur will be ready to escort you on a journey through the heart of the Douro Valley, leading you to your next exclusive experience in Pinhão. To reach this enchanting riverside village, you will travel along the legendary N222, a road officially recognized as the most beautiful in the world. 

   

  Upon arrival, embark on a three-hour exclusive cruise aboard a Vintage Boat, a magnificent 66-foot Classic Wooden Yacht, originally built in 1957 in the esteemed Christchurch shipyards of England. Crafted with a double mahogany hull from Honduras and reinforced with copper rivets, this vessel carries a rich maritime heritage, having once served British Admirals on high-sea voyages for the ceremonial exchange of officers. Now meticulously restored for an unparalleled luxury experience, the boat invites you to drift through the tranquil waters of the Douro, where time slows, and history merges seamlessly with nature. As you glide past majestic terraced vineyards and historic quintas, relish in a gourmet lunch on board, prepared with the finest regional ingredients and expertly paired with exceptional Douro wines. This intimate voyage is a celebration of the valley’s breathtaking beauty, offering a rare and privileged perspective on one of the world’s most celebrated wine regions.

   

  Upon arrival at Ferrão Pier, you will be transferred to Quinta Nova, a prestigious estate that embodies the essence of the Douro Valley’s winemaking heritage.

   

  At Quinta Nova de Nossa Senhora do Carmo, you will be welcomed into a truly immersive and creative wine experience – The Blender’s Table. Under the guidance of an expert Wine Educator, step into the role of a winemaker and craft your personalized wine blend. Discover the nuances of different varietals, experiment with proportions, and create a wine that reflects your unique vision. After perfecting your blend, proceed to bottle, cork, and label your own creation, making for an extraordinary and exclusive keepsake from your Douro journey.

   

  As the evening unfolds, partake in a private dining experience at Quinta Nova’s Terraçu’s Restaurant. Here, the Chef’s tasting menu takes you on a gastronomic journey through the flavors of the region, each dish thoughtfully paired with the estate’s finest wines. Witness the dramatic opening of a Vintage Port bottle using the traditional heated tong method, a spectacle reserved for connoisseurs and true wine enthusiasts.

   

  After this unforgettable day of sumptuousness, creativity, and discovery, your private chauffeur will accompany you back to the hotel, where you can unwind and embrace the serenity of the Douro Valley’s starlit skies.

   

  End of the day.

• Day 6 Exclusive Quinta do Vesúvio Tour, Spa Retreat & Michelin-Star Dining in Douro Valley_copy_copy

  Start your day with a delightful breakfast at the hotel, enjoying a selection of fresh regional delicacies while taking in the stunning views of the Douro Valley's rolling vineyards and serene river.

  Your private chauffeur will be awaiting you, ready to escort you to the exclusive experience of the day at Quinta do Vesúvio, one of the most iconic estates in the Douro Valley.

  Upon arrival at Quinta do Vesúvio, the experience will commence with a captivating jeep tour through the vineyards, accompanied by a refreshing tonic port and delectable snacks. Following the tour, you will enjoy a delightful lunch on the century-old veranda of the Quinta. The pinnacle of the visit to Quinta do Vesúvio awaits with a wine tasting, where you can savor the rich flavors and distinct character of the estate's wines.

  After this experience, your private chauffeur will drive you back to the hotel, ensuring a smooth and comfortable journey.

  Before your evening experience, take some time to unwind at the Calla Spa, a sanctuary of tranquility. Inspired by ancient healing traditions and the deep essence of beauty, Calla Spa offers a serene retreat that reflects the region’s rich heritage of wine production, olive harvesting, and river travel.

  Experience the signature Vinotherapy Ritual, beginning with a revitalizing body exfoliation, followed by a luxurious soak infused with grape and wine-based ingredients from the Quinta. The treatment concludes with a Shale Hot Stones Massage, designed to release tension and restore balance. To complete this rejuvenating experience, enjoy a glass of Quinta da Vacaria wine, savoring the essence of the Douro in every sip.

  As evening falls, prepare for an exceptional farm-to-table dining experience at Schistó, a fine-dining restaurant guided by the vision of Michelin-starred Chef Vitor Matos, who holds an impressive total of five Michelin stars. More than just a meal, this is a journey—one that begins with a visit to select and gather fresh, local ingredients straight from the land.

  The restaurant itself is a space of warmth and authenticity, where an open kitchen allows guests to witness the magic as it unfolds. Here, the chef cooks before you, weaving flavors, textures, and aromas into an unforgettable masterpiece. Every dish tells the story of the Douro, celebrating its produce, its people, and its time-honored traditions. Complemented by exceptional wines and olive oils produced by the Quinta, this is more than just dining—it is an experience of connection, craftsmanship, and true culinary artistry.

  End of the day.

• Day 7 Bespoke End to Your Portugal Journey_copy_copy

  Enjoy a sumptuous breakfast at the hotel, savoring the finest local and international delicacies, before proceeding with a seamless check-out.

  Spend your morning at leisure, immersing yourself in the unparalleled luxury of the hotel’s world-class facilities. Relax amidst the breathtaking natural beauty of the Douro Valley, perhaps enjoying a final moment of serenity by the infinity pool or a stroll through the lush vineyards.

  As your lavish retreat draws to a close, your private chauffeur will escort you to the local airfield, where your private airplane awaits to whisk you away from the Douro Valley to Lisbon.

  Upon arrival in Lisbon, your private chauffeur will greet you once again, ensuring a smooth transfer to Lisbon International Airport (LIS).

  Thus concludes your extraordinary and unforgettable luxury journey through Portugal, leaving you with memories of unparalleled sophistication.

  End of your bespoke tour.